| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 10-Dec-25 |
Open For Business (10:00 AM) |
From KL to Texas: Superdough’s Global Expansion Story
Johnny Ong, Co-Founder, Superdough | Kelly Low, Co-Founder, Superdough |
|
| 20-Nov-25 |
Open For Business (10:00 AM) |
Vanilla Crepe: From Side Project to RM10M+ Biz
Nelson Liew, CEO and Co-Founder, Vanilla Crepe |
|
| 07-Nov-25 |
Popcorn Culture (6:00 PM) |
Predator: Badlands + The Best and Worst of Franchises
|
|
| 10-Sep-25 |
Open For Business (10:00 AM) |
Rotiboy: From Near Failure to 800 Million Buns Sold
Hiro Tan, Founder & Managing Director, Rotiboy Bakeshoppe |
|
| 05-May-25 |
Enterprise Explores (12:00 PM) |
Franchising — The Path to a Ready-Made Business
Datuk Dr Radzali Hassan, Chairman, Malaysian Franchise Association |
|
| 02-May-25 |
Open For Business (10:00 AM) |
How KyoChon Made Korean Fried Chicken a Malaysian Favourite
Terry Goh, CEO, KyoChon Malaysia |
|
| 23-Aug-24 |
Open For Business (10:00 AM) |
Tealive’s Bryan Loo: From Accidental Entrepreneur to F&B Titan
Bryan Loo, Founder and CEO, Loob Holdings |
|
| 27-Nov-23 |
Open For Business (10:00 AM) |
SweatSpa’s Move Into Franchising, Marketing Strategies, And Long Term Plans
Sabrina Tang, Founder, Sweatspa |
|
| 12-Oct-23 |
Open For Business (10:00 AM) |
Crafting Sustainability: A Dialogue With A Designer
Julian Koh, Co-Founder, Commune |
|
| 13-Sep-23 |
Enterprise Explores (12:00 PM) |
To Buy A Franchise Or To Build A Business, That Is The Question
Sofia Leong Abdullah, Founder, Business Evolution Enterprise | Ken Koh, Director, Continental Aces |
|
| 28-Mar-23 |
The Breakfast Grille (8:00 AM) |
A&W's Recipe For Longevity Reaping Returns In Malaysia
Kevin Bazner, Global CEO, A&W Restaurants |
|
| 28-Dec-22 |
The Breakfast Grille (8:00 AM) |
Best Of The Breakfast Grille 2022 - Companies
|
|
| 30-Aug-22 |
The Marketplace (8:45 AM) |
FIM 2022: An Exhibition For Franchise Business Opportunities
Mr Kairul Azman Yusof, Assistant Secretary General, MFA |
|
| 27-Jun-22 |
The Breakfast Grille (8:05 AM) |
A&W Rooted On Cravibility
Kevin Bazner, Global CEO, A&W |
|
| 21-Jun-22 |
The Breakfast Grille (8:05 AM) |
Body Shop Staying Ahead By Keeping Relevant
Mr Qas Qayyum, Managing Director, The Body Shop |
|
| 09-Feb-22 |
Open For Business (10:00 AM) |
The Jollibee Is Back
Dennis Flores, President, International Business EMEAA |
|
Best of Enterprise
(REPEAT) Is Kwai Chai Hong preserving heritage, or curating it for a modern audience? Its Co-Founder, Zeen Chang discusses the fine line between community and commodity.
Popcorn Culture
(REPEAT) The team reviews Good Luck, Have Fun, Don't Die & Wuthering Heights on this episode of Popcorn Culture!
Cruise Control
(REPEAT) Are Malaysians switching to EVs at an acceptable rate? We unpack where we are in this week's episode.
Matt-Splained
(REPEAT) Instead of talking about equitable societies, AI has once again decided we have to revert to the ‘world in peril’ format. Richard and Matt try to make sense of it all. Again.
Earth Matters
(REPEAT) We speak with Lanuza Layon, Chairperson of the Kampung Sungai Kurau Village Development and Security Committee, and Sarah Amer, a Community Organiser from Gerimis Art Project, about the broader struggle for Orang Asli land rights in Malaysia.
Bar None
(REPEAT) We discuss the latest changes made to BWF's tournaments and competitions, set to take place from 2027 onwards.
BBC World Service
Datshiane Navanayagam talks to two women whose life changing illnesses led them to set up new businesses after they discovered high street clothes are uncomfortable and difficult to wear when you have restricted mobility or medical needs.
