BFM 89.9

HIGHLIGHTS 
Showing 1 to 5 of 5 results.
 




Date Programmes Podcast Title  
21-Jun-23 Inside Story
(6:00 PM)
Understanding State Election Predictions And Why Every Vote Counts
Andrew Ong, Editor, Malaysiakini | Aidila Razak, Editor, Malaysiakini | Ooi Koh Hin, Executive Director, Bersih
09-May-18 General Elections 2018
(5:30 PM)
GE14: Voter Sentiment
Bridget Welsh, Professor of Political Science, John Cabot University
07-May-18 Pressing Matters
(9:30 AM)
GE14 - On The Road With New Mandala
Kean Wong, Contributing Editor, New Mandala
27-Sep-17 Evening Edition
(5:00 PM)
Protest Votes: A Silent Protest in Futility
Tharmelinggem Pillai, Undi18
02-Mar-17 Bila Larut Malam
(12:00 AM)
Pemandangan Dari Atas Pagar
Khairil Izamin Ahmad, Universiti Islam Antarabangsa Malaysia | Aziff Azuddin
 
 




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Listen now : BFM 89.9 -- The Business Station

Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.

12:00 PM

Popcorn Culture

(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.

1:00 PM

Cruise Control

(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.

2:00 PM

Matt-Splained

(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.

3:00 PM

Earth Matters

(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.

4:00 PM

Bar None

(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.

5:00 PM

BBC World Service

How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.