Date | Programmes | Podcast Title | |
---|---|---|---|
07-Nov-24 |
Open For Business (10:00 AM) |
From Family Business to Industry Leader: Feytech’s 22 Years
Connie Go, Group CEO, Feytech Holdings |
|
19-Jun-24 |
Cruise Control (8:00 PM) |
Max Fun in the Maxed Out Isuzu D-Max X-Terrain
Daniel Fernandez, Managing Editor, dsf.my |
|
12-Oct-22 |
Market Watch (9:15 AM) |
Recharging Budget 2023 With EVs
Jim Lim, Equity Analyst, RHB Banking Group |
|
13-Apr-22 |
Cruise Control (8:00 PM) |
The New Mercedes-Benz C 200 is Extremely Accomplished
Daniel Fernandez, Managing Editor, dsf.my |
|
23-Mar-22 |
Cruise Control (8:00 PM) |
The All-Electric Volvo XC40 Recharge
Daniel Fernandez, Managing Editor, dsf.my |
|
16-Mar-22 |
Cruise Control (8:00 PM) |
The 2009 Mercedes E-Class is Overlooked as a Used Car
Daniel Fernandez, Managing Editor, dsf.my |
|
15-Sep-21 |
Cruise Control (8:00 PM) |
Remember the Batu Tiga Speedway Circuit?
Daniel Fernandez, dsf.my |
|
30-Jun-21 |
Cruise Control (8:00 PM) |
The Rotary Engine Lives On
Daniel Fernandez, dsf.my |
|
08-Dec-18 |
Cruise Control (12:00 PM) |
Flying Taxis
Richard Bradbury | Daniel Fernandez | Ariff Roose |
Best of Enterprise
(REPEAT) Andy Fisher, Co-founder & Chief Happiness Officer, The Happy Consultancy Group discusses employee disengagement and how happiness can be a powerful business strategy.
Popcorn Culture
(REPEAT) A double-bill review of F1 and Jurassic World Rebirth, followed by a discussion about movie moments that left us awestruck.
Cruise Control
(REPEAT) Should you buy an old stock electric vehicle in Malaysia? Daniel Fernandez shares what he thinks and gives some tips on how to do it.
Earth Matters
(REPEAT) Fireflies - nature's fairy lights, yet their glow hides a tale of ecosystem health, habitat loss, and potential disappearance. With World Firefly Day just around the corner, we explore these bioluminescent beetles with guests from education, science, and conservation.
Bar None
(REPEAT) We unpack the conversation surrounding Enhanced Games and why it's a bad idea overall.
BBC World Service
This episode of The Conversation features two pastry chefs talking about their craft and what innovation means in their world.