Date | Programmes | Podcast Title | |
---|---|---|---|
19-Feb-25 |
Good Things (6:00 PM) |
The Beauty of Slowing Down and Paying Attention
Jamie Solomon, Author |
|
12-Feb-25 |
Good Things (6:00 PM) |
Raising Funds For Speech-Language And Hearing Disabilities
Dr Carmen Ooi, Co-Founder, Malaysian Resource Centre for Hearing and Speech-Language (MARCHES) |
|
22-Jan-25 |
Good Things (6:00 PM) |
Sustainable Tourism, Indigenous Empowerment
Daniel Teoh, Founder, Native Discovery |
|
08-Jan-25 |
Good Things (6:00 PM) |
Hope in an Era of Climate Pessimism
Steve Willis, Co-Author, Fairhaven | Jan Lee, Co-Author, Fairhaven |
|
18-Dec-24 |
Good Things (6:00 PM) |
The Nun Transforming Rural Education
Sister Dorothy Amalia Laudi, Educator |
|
11-Dec-24 |
Good Things (6:00 PM) |
EWRF To Provide Mental Health Support
Ketheswaaran Nadarajah, Vice President, EWRF |
|
04-Dec-24 |
Good Things (6:00 PM) |
The Season of Giving With Grace
Dr Christina Qara Pillai, CEO, Grace Community Services |
|
27-Nov-24 |
Good Things (7:00 PM) |
All Dogs Go To Heaven…Here’s Why
Dr Tho Lye Mun, Protection Sports Association | Andrew Harmsworth, Canine Metropolitan Specialists |
|
20-Nov-24 |
Good Things (6:00 PM) |
The Kids Are Good
Various |
|
13-Nov-24 |
Good Things (6:00 PM) |
Making Our Streets Safer For All
Justin Lee, Director, Bike Commute Malaysia |
|
06-Nov-24 |
Good Things (6:00 PM) |
Médecins Sans Frontières: Going Where The Medical Needs Are Highest
Christopher Lockyear, Secretary-General, Médecins Sans Frontières (MSF) |
|
30-Oct-24 |
Good Things (6:00 PM) |
Asma Khan, Beyond The Food
Asma Khan, Founder, Darjeeling Express |
|
23-Oct-24 |
Good Things (6:00 PM) |
Breast Cancer Survivor Becomes Full-Time Advocate
Kala, Breast Cancer Survivor |
|
16-Oct-24 |
Good Things (6:00 PM) |
The Lost Food Project: Rescuing Food, Changing Lives
Suzanne Mooney, Founder, The Lost Food Project |
|
24-Jul-24 |
Good Things (6:00 PM) |
Wasteless Wisdom With Zero Waste Malaysia
Irene Chooi, Education Programme Manager, Zero Waste Malaysia | Tasha Sabapathy, Senior Programme and Communications Officer, Zero Waste Malaysia |
|
10-Jul-24 |
Good Things (6:00 PM) |
A Scientist’s Quest To Understand Life
Sir Paul Nurse, Chancellor of the University of Bristol & Nobel Laureate in Physiology or Medicine 2001 |
The 6AM Stretch
Thought-provoking discussions on ideas, people and events shaping our lives.
World Market Watch
Tim Waterer of KCM Trade tells us where international markets are heading.
Morning Brief
We recap global and local headlines from today's papers and portals.
Morning Brief
Chris Rogers of S&P Global Market Intelligence discusses how the US China trade truce affects the shipping industry.
Morning Brief
Alex Ong of Migrant CARE shares his views on the challenges foreign workers face and the reforms needed following recent steps to admit nearly 8,000 stranded Bangladeshi workers.
The Breakfast Grille
Ir. Professor Dato' Dr. Ewe Hong Tat, President of UTAR, highlights the university’s role in advancing talent, accessibility, and future-ready education.
Morning Brief
Ranjit Singh, Partner at law firm Ranjit Singh & Yeoh helps us understand Malaysia's insider trading law.
Morning Brief
(REPEAT) We dive into the local and international news that matters to you.
Opening Bell
(REPEAT) Tim Waterer of KCM Trade tells us where international markets are heading.
Opening Bell
(REPEAT) We take a look at the FBM KLCI as well as regional capital markets.
P&L
How to Build a Strong Business & Revenue Model
Enterprise Explores
Empowering Small Businesses, From Offline to Online
The Breakfast Grille Repeat
LIVE: Ir. Professor Dato' Dr. Ewe Hong Tat, President, UTAR
Discovery Hour
An eclectic selection of BBC shows, curated with variety in mind.
Earth Matters
In 2024, Malaysia faced its worst-ever coral bleaching event, with over half its corals affected by extreme ocean heat. Coral reef ecologists Sebastian Szereday and Alvin Chelliah discuss the impact on reefs, marine life, and communities, and what can still be done.
Health & Living
How much daily salt intake comes from the food you eat outside? We find out how food vendors can introduce low-salt items in their menus.
Top 5 at 5
Today I Learned
We discover the history of tea and find out how this drink became a cultural icon and daily ritual for millions worldwide.
Just For Kicks
A Bit of Culture