| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 20-Jul-23 |
Live & Learn (2:00 PM) |
1000 Girls - It's Her Rights, It's Her Future
Di Sung, Sponsored Child, World Vision | Nga Vu, Sponsorship Manager, World Vision Vietnam | Winnie Khor, Head of Resource Development, World Vision Malaysia |
|
| 27-Oct-17 |
Live & Learn (3:00 PM) |
Feminist Fridays #35: Project Monma - It Takes A Village to Stop Violence Against Women
Johanna Higgs, Women’s Rights Activist, Anthropologist & Founder of Project Monma |
|
| 22-Dec-16 |
Live & Learn (3:00 PM) |
Best of Live & Learn 2016: Feminism
Anne Abraham, 30% Club | Fifa Rahman, Malaysian AIDS Council | Suri Kempe, UNDP | Dr Alicia Izharuddin, UM | Jac SM Kee, Writer |
|
| 02-Nov-16 |
Live & Learn (3:00 PM) |
Take Back The Tech!
Jac SM Kee, Feminist activist, poet and writer |
|
| 19-Oct-16 |
Live & Learn (3:00 PM) |
Women's Right to Health
Lyana Khairuddin, Educator, Researcher and Writer |
|
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
