BFM 89.9

HIGHLIGHTS 
Showing 1 to 9 of 9 results.
 




Date Programmes Podcast Title  
29-May-25 Talkback
(6:00 PM)
Hot Takes on Food
18-Oct-23 Inside Story
(6:00 PM)
The Stories Our Food Tell Us
Leisa Tyler, co-founder of Kita Food Festival | Darren Teoh, co-founder of Kita Food Festival and Head Chef of Dewakan Restaurant
01-Sep-22 Evening Edition
(5:45 PM)
Today On Twitter: One Meal. One Drink. For The Rest Of Your Life. Go!
14-Mar-22 Redefining Success
(2:00 PM)
IWD 2022: Expanding Family’s Restaurant Business
Angeline Tan, CEO, Maria’s SteakCafe
01-Apr-17 Feeding Time
(12:00 PM)
Food Stories: Chelsia Ng
Chelsia Ng
07-Jan-16 That Time Of Night
(8:00 PM)
Sean Yoong
Sean Yoong, Food Blogger, Traveller
16-Jun-15 Open For Business
(10:00 AM)
Ala Carte - That Foodie Place
Fabian Narcis, That Foodie Place
04-Jun-15 That Time Of Night
(8:00 PM)
Benjamin Yong
Benjamin Yong, The BIG Group
04-Mar-14 Resource Centre
(8:51 AM)
Hilton Worldwide Asia Pacific Culinary Traveller Survey
Markus Schueller, Hilton Worldwide
 
 




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Listen now : BFM 89.9 -- The Business Station

Today’s Shows



6:00 AM

The 6AM Stretch

Thought-provoking discussions on ideas, people and events shaping our lives.

7:00 AM

World Market Watch

Joe Quinlan, Chief Market Strategist, US Trust-BOA Private Wealth Management, tells us where international markets are heading.

7:15 AM

Morning Brief

We recap global and local headlines from today's papers and portals.

7:30 AM

Morning Brief

Geetha Ranganathan, Senior Analyst, Bloomberg Intelligence gives us her analysis on the streaming sector.

7:45 AM

Morning Brief

Dr Consilz Tan of the Centre for Market Education unpacks the government’s proposal to make the ‘build-then-sell’ (BTS) model mandatory.

8:00 AM

The Breakfast Grille

Dr. Deborah Elms of the Hinrich Foundation discusses the factors shaping the current shifts in the global trading system.

8:30 AM

Morning Brief

Calvin Cheng, Director of Economics, Trade and Regional Integration at the Institute of Strategic and International Studies, discusses the importance of the Gig Worker Bill 2025

8:45 AM

Morning Brief

Lailatul Akma, Deputy Director, Consumer & Market Conduct Department, Bank Negara Malaysia talks us through some of the enhancements the central bank made to its Claims Settlement Practices policy.

9:00 AM

Opening Bell

(REPEAT) Joe Quinlan, Chief Market Strategist, US Trust-BOA Private Wealth Management, tells us where international markets are heading.

9:15 AM

Opening Bell

(REPEAT) We take a look at the FBM KLCI as well as regional capital markets.

9:35 AM

People, Planet, Profit

Alexander Chia of RHB Research discusses the ESG "Diamonds in the Rough" report on undervalued ASEAN companies with strong financials and ESG practices.

10:05 AM

Open For Business

Riaz Mehta, Founder & CEO of Ritestream, a decentralised platform where creators can fund, distribute, and monetise content using blockchain, NFTs, and smart contracts, shares how his journey from creating global TV hits like The Contender Asia to joining the CryptoKnights collective inspired him to build the business.

11:00 AM

Marketing Mojo

Shane Loh, Founder & Chief Strategist at IDTG Asia, joins us to dive deeper into the findings from The Loyalty Blueprint — from TikTok as a trust signal to why “sounding Malaysian” matters more than ever.

12:00 PM

Enterprise Explores

Kaspersky's Sergey Lozhkin on the rise of 'Dark AI' and how malicious actors are weaponising AI for a new generation of cyber threats in Asia Pacific.

1:00 PM

The Breakfast Grille Repeat

Dr. Deborah K. Elms, Head of Trade Policy, Hinrich Foundation

2:05 PM

Discovery Hour

3:05 PM

Beyond the Ballot Box

We speak to student activist Alyaah Hani on academic freedom, dissent and what young people want from Malaysia.

4:05 PM

Health & Living

We speak to two volunteers from Befrienders KL to find out how they man the Befrienders helpline, and support people in emotional distress.

5:00 PM

Top 5 at 5

6:00 PM

Talkback Tuesday

8:00 PM

BBC World Service

On this episode of The Food Chain, the team looks at care home food and the intricacies behind them.