| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 27-Jan-25 |
Market Watch (9:15 AM) |
Australia Less Of A Lucky Country In 2025
Kingsley Jones, Chief Investment Officer, Jevons Global |
|
| 09-Jan-24 |
Morning Brief (7:30 AM) |
Where Are Currencies Headed In 2024?
Luca Santos, Currency Analyst, ACY Securities |
|
| 18-Dec-23 |
Market Watch (7:00 AM) |
Australian Economy Hops To China's Beat
Kingsley Jones, Chief Investment Officer, Jevons Global |
|
| 14-Dec-20 |
Market Watch (7:07 AM) |
2020 IPO Mania Reminiscent Of Dotcom Bubble?
Stephen Innes, Chief Global Market Strategist, Axi |
|
| 20-May-20 |
Market Watch (7:00 AM) |
Gold Has Been a Tease
Jeffrey Halley, Senior Market Analyst, OANDA |
|
| 20-Jul-17 |
Market Watch (7:35 AM) |
Snapshot of the Aussie Economy
Ben LeBrun, Market Analyst, optionsXpress, Sydney |
|
| 05-Jul-17 |
Market Watch (7:35 AM) |
China a 'Heavyweight' on Global Stage
|
|
Best of Enterprise
(REPEAT) Andy Fisher, Co-founder & Chief Happiness Officer, The Happy Consultancy Group discusses employee disengagement and how happiness can be a powerful business strategy.
Popcorn Culture
(REPEAT) A double-bill review of F1 and Jurassic World Rebirth, followed by a discussion about movie moments that left us awestruck.
Cruise Control
(REPEAT) Should you buy an old stock electric vehicle in Malaysia? Daniel Fernandez shares what he thinks and gives some tips on how to do it.
Matt-Splained
(REPEAT) Richard and Matt look at whether there is a shift towards genuine authenticity in our society’s online personas, and discuss the impact and growth of radical honesty and transparency before putting their own authenticity under the spotlight.
Earth Matters
(REPEAT) Fireflies - nature's fairy lights, yet their glow hides a tale of ecosystem health, habitat loss, and potential disappearance. With World Firefly Day just around the corner, we explore these bioluminescent beetles with guests from education, science, and conservation.
Bar None
(REPEAT) We unpack the conversation surrounding Enhanced Games and why it's a bad idea overall.
BBC World Service
This episode of The Conversation features two pastry chefs talking about their craft and what innovation means in their world.
