| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 29-May-25 |
Morning Brief (8:45 AM) |
What Rafizi And Nik Nazmi’s Exits Reveal About PKR
Dr Azmi Hassan, Senior Fellow at Nusantara Academy for Strategic Research |
|
| 26-May-25 |
Morning Brief (7:45 AM) |
Can PKR Close Ranks After Brutal Party Polls?
Ibrahim Suffian of the Merdeka Centre |
|
| 15-Apr-22 |
Morning Brief (8:45 AM) |
Larger Than Life Personalities In PKR?
Dr Oh Ei Sun, Senior Fellow, Singapore Institute of International Affairs |
|
| 30-Mar-22 |
Morning Brief (7:15 AM) |
PKR's Rising Phoenixes
Dr Hamidin Abdul Hamid, Senior Fellow, Ilham Centre |
|
| 16-Mar-22 |
Morning Brief (8:45 AM) |
Is Rafizi Back for Good?
Rafizi Ramli, Former MP for Pandan |
|
| 20-Aug-18 |
The 6AM Stretch (6:00 AM) |
Representation on the Silver Screen: Fact vs Fantasy?
The Morning Run Crew |
|
Best of Enterprise
(REPEAT) Andy Fisher, Co-founder & Chief Happiness Officer, The Happy Consultancy Group discusses employee disengagement and how happiness can be a powerful business strategy.
Popcorn Culture
(REPEAT) A double-bill review of F1 and Jurassic World Rebirth, followed by a discussion about movie moments that left us awestruck.
Cruise Control
(REPEAT) Should you buy an old stock electric vehicle in Malaysia? Daniel Fernandez shares what he thinks and gives some tips on how to do it.
Matt-Splained
(REPEAT) Richard and Matt look at whether there is a shift towards genuine authenticity in our society’s online personas, and discuss the impact and growth of radical honesty and transparency before putting their own authenticity under the spotlight.
Earth Matters
(REPEAT) Fireflies - nature's fairy lights, yet their glow hides a tale of ecosystem health, habitat loss, and potential disappearance. With World Firefly Day just around the corner, we explore these bioluminescent beetles with guests from education, science, and conservation.
Bar None
(REPEAT) We unpack the conversation surrounding Enhanced Games and why it's a bad idea overall.
BBC World Service
This episode of The Conversation features two pastry chefs talking about their craft and what innovation means in their world.
