Date | Programmes | Podcast Title | |
---|---|---|---|
03-Jan-25 |
Top Story (7:45 AM) |
Resilient Outlook For F&B Sector
Patrick Sim, Deputy Chief of the Food & Beverage Division at the Malaysia Retail Chain Association (MRCA) & Group CEO, Secret Recipe |
|
16-Nov-23 |
Enterprise Explores (12:00 PM) |
SEA’s Digital Economy: Growth Trends, Profitability Shift, Focus on High-Value Spenders, And More
Willy Chang, Partner, Bain & Company |
|
06-Oct-23 |
Enterprise Explores (12:00 PM) |
Foodpanda, DeliveryHero, and the Viability of the Food Delivery Business
Simon Huang, Chief Analyst, Tech In Asia | Jianggan Li, Founder & CEO, MomentumWorks |
|
26-Apr-23 |
Open For Business (10:00 AM) |
Homegrown F&B Startup Pop Meals Wants To Take Malaysian Food Global
Jonathan Weins, Co-Founder & CEO, Pop Meals |
|
06-Apr-23 |
Inside Story (6:00 PM) |
How Delivery Riders Should Be Safer On The Job
Karl Miller, Researcher, Nottingham University |
|
11-Jan-23 |
HerVantage (11:00 AM) |
Signature Care For You And Your Little Ones
Ng Mun Foong, Founder, Phoenix Signature Kitchen |
|
04-Jan-23 |
Open For Business (10:00 AM) |
Food Delivery with Tapauware
Jehan Omar, Venture Builder , Tapauware |
|
14-Sep-22 |
Open For Business (10:00 AM) |
To Cloud Kitchens, And Beyond!
Kenneth Lai, CEO & Co-founder, Vacrea |
|
12-Apr-22 |
Open For Business (10:00 AM) |
Wah! It’s Wa Sushi!
Felex Tan, Founder & CEO , Wa Sushi |
|
19-Jan-22 |
Enterprise Explores (12:00 PM) |
What's The Best Way to Encourage Healthy Competition?
Iskandar Ismail, MyCC |
|
17-Jan-22 |
Enterprise Explores (12:00 PM) |
How Will Malaysians Eat in 2022?
Wick Kee, Co-Founder, EPiC |
|
13-Aug-21 |
Enterprise Explores (12:15 PM) |
A New, Meaningful Voice In The F&B Industry
Datuk Garry Chua, MRCA F&B Division Chief |
|
05-Aug-21 |
Open For Business (10:00 AM) |
Santan X Sambal
Deborah Peter, Santan X Sambal |
|
27-Jul-21 |
Enterprise Explores (12:30 PM) |
MYCC Monitoring Food Delivery Platforms
|
|
23-Jun-21 |
Evening Edition (5:00 PM) |
Supporting Local By Ordering Directly From Restaurants
Ee-Lyn Tan, Co-founder, The Brownies Bar | Hanna Hassan, Co-founder, Foodbae |
|
30-Apr-21 |
Enterprise Explores (12:00 PM) |
Many Still Prefer Deliveries Than Eating Out
Sayantan Das, Foodpanda Malaysia MD |
A Bit of Culture
(REPEAT) Do you behave differently once you're in the airport? Kam, Dhanya and Julian talk about airport etiquette and how much they miss TV!; Kam Raslan | Dhanya Nair | Julian Yap
I Love KL
(REPEAT) The story behind Popa Nota, multidisciplinary art and all things pop-art!; David Ho, Founder, Popa Nota
Best of Enterprise
(REPEAT) Professor Bruno Verdini joins us as we explore practical frameworks and actionable strategies to overcome negotiation blind spots and the skills leaders should possess.; Professor Bruno Verdini, Executive Director of the MIT-Harvard Mexico Negotiation Programme, Massachusetts Institute of Technology
Popcorn Culture
(REPEAT) A review of Squid Game S2 plus the big question - do you watch stuff because of hype?
GGWP
(REPEAT) A December recap of latest news and new releases in the gaming world!; Jonathan Leo, Content Director, Kakuchopurei.com
BFM Music