Date | Programmes | Podcast Title | |
---|---|---|---|
08-Apr-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Malaysia’s Death Penalty Reforms Amid Global Rise
Vilasini Vijandran, Interim Executive Director, Amnesty International Malaysia |
|
06-Mar-25 |
Talkback (6:00 PM) |
Scanxiety over QR Menus
|
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22-Oct-24 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Why Did Progressive MPs Approve Regressive Citizenship Amendments?
Maalini Ramalo, Director of Social Protection, Development of Human Resources for Rural Areas (DHRRA) |
|
17-Sep-24 |
Morning Brief (8:30 AM) |
Halal Certification: The Way Forward
Professor Dr Abdul Malik Musharat, Chairman, Global Halal Malaysia Traders and Consumer Association |
|
22-Feb-24 |
Open For Business (10:00 AM) |
How the Life in the Kitchen Chose Leen’s Ameer Alzalek
Ameer Alzalek, Head Chef & Owner, Leen’s Middle East Kitchen |
|
18-Jan-24 |
Open For Business (10:00 AM) |
Luxury, Nature, Sustainability: The Samadhi Retreats DNA
Federico Asaro, CEO and Founder, Samadhi Retreats |
|
17-Jan-24 |
Open For Business (10:00 AM) |
BananaBro: A RM70 Million Business With Overseas Franchising Aspirations
Tony Lim, Co-Founder, BananaBro |
|
04-Dec-23 |
Open For Business (10:00 AM) |
Dewakan: From University Experiment To 2 Starred Michelin Restaurant
Darren Teoh, Founder and Head Chef, Dewakan |
|
14-Nov-23 |
Open For Business (10:00 AM) |
Surviving And Enjoying 30 Years In The Restaurant Business
David Thompson, Chef, Restaurateur and Author |
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30-Oct-23 |
Open For Business (10:00 AM) |
From Aliments to HUBBO POS
Lee Teng, HUBBO POS |
|
29-Sep-23 |
Redefining Success (3:00 PM) |
Smacking Noodles
Liew Xian Jiong, Co-Founder, Biang Biang Noodle Bar |
|
29-Aug-23 |
Morning Brief (7:30 AM) |
Will Fukushima Place Japanese Restaurants At Peril?
Jeremy Lim, Vice-President & Media Liaisons, Persatuan Pemilik Restoran & Bistro |
|
24-Aug-23 |
Evening Edition (5:30 PM) |
Trending Today: Honest Restaurant Reviews
|
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12-May-23 |
Inside Story (6:00 PM) |
Gimme Food, Not A Touchscreen
|
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28-Mar-23 |
The Breakfast Grille (8:00 AM) |
A&W's Recipe For Longevity Reaping Returns In Malaysia
Kevin Bazner, Global CEO, A&W Restaurants |
|
21-Feb-23 |
Evening Edition (5:30 PM) |
Today On Twitter: Crying Children In Restaurants
|
Best of Enterprise
(REPEAT) Kiron Kesav, Chief Strategy Officer at PHD APAC, OMG Malaysia On how Key Opinion Leaders (KOLs) influence consumer trust, green marketing, and the rise of authenticity in sustainable fashion branding.
BBC World Service
(REPEAT) This episode focuses on H5N1 bird flu cases with deaths rising sharply in Cambodia, raising concern among experts.
A Bit of Culture
(REPEAT) This week, Kam Raslan, Sheryll Paul and Sudais Ferhard talk about fitness classes, actors speaking in foreign accents, and physical media.
Ringgit & Sense
(REPEAT) Siew Yuen Tuck, CEO of Ringgitplus discusses the financial literacy and consumer behavior in Malaysia.
The Property Show
(REPEAT) Cha-ly Koh, CEO of Urbanmetry, discusses how to design a walkable city and prioritise public transport under the KL Local Plan 2040.
Best of The Bigger Picture
(REPEAT) We speak to Dr Peter Selzak about what being the descendant of holocaust survivors taught him about how to view the Zionist project of the State of Israel, how antisemitism is being weaponised by the right-wing and more.
Best of Evening Edition
(REPEAT) This week on Good Things, we hear from Cikgu Rahayu about the fight to protect stateless children—and how Yayasan Chow Kit is helping them find a place to call home.
BBC World Service
This episode of People Fixing The World invites us to rethink our ways of dealing with food waste, speaking to people who are trying alternative ways to tackle the problem.