| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 20-Jan-25 |
GGWP (8:00 PM) |
What Can We Look Forward To In The Gaming World In 2025
Wan Amirul Adlan, Senior Games Journalist, Nmia Gaming |
|
| 07-Oct-24 |
GGWP (8:00 PM) |
Handhelds - The Best Way To Game?
Iain Farrell, Programme Manager, Double Eleven |
|
| 06-Sep-17 |
Enterprise Explores (1:00 PM) |
Spyware in Lenovo Laptops, Zika Virus Used For Cure, Facebook Offers Millions For Music Rights
Richard Bradbury | Arvindh Yuvaraj | Christine Wong, Majidah Hashim |
|
| 30-Mar-17 |
Tech Talk (1:00 PM) |
Tech Thursday with PC Mag
Victor Yap, PC Mag |
|
| 26-Jan-17 |
Tech Talk (1:00 PM) |
PC Mag Round Up - Jan 2017
Victor Yap, PC Mag Southeast Asia |
|
| 23-Jun-16 |
Tech Talk (12:00 PM) |
Game Time Episode 18
Jeff Sandhu | Jeffrey Chan | Eric Sia |
|
Best of Enterprise
(REPEAT) Andy Fisher, Co-founder & Chief Happiness Officer, The Happy Consultancy Group discusses employee disengagement and how happiness can be a powerful business strategy.
Popcorn Culture
(REPEAT) A double-bill review of F1 and Jurassic World Rebirth, followed by a discussion about movie moments that left us awestruck.
Cruise Control
(REPEAT) Should you buy an old stock electric vehicle in Malaysia? Daniel Fernandez shares what he thinks and gives some tips on how to do it.
Matt-Splained
(REPEAT) Richard and Matt look at whether there is a shift towards genuine authenticity in our society’s online personas, and discuss the impact and growth of radical honesty and transparency before putting their own authenticity under the spotlight.
Earth Matters
(REPEAT) Fireflies - nature's fairy lights, yet their glow hides a tale of ecosystem health, habitat loss, and potential disappearance. With World Firefly Day just around the corner, we explore these bioluminescent beetles with guests from education, science, and conservation.
Bar None
(REPEAT) We unpack the conversation surrounding Enhanced Games and why it's a bad idea overall.
BBC World Service
This episode of The Conversation features two pastry chefs talking about their craft and what innovation means in their world.
