Date | Programmes | Podcast Title | |
---|---|---|---|
17-Jul-24 |
Made In Malaysia (7:00 PM) |
The Malaysian Fine Dining Scene
Darren Teoh, Head Chef, Dewakan |
|
14-Dec-22 |
Inside Story (6:00 PM) |
Malaysian Restaurants Earn Their First Michelin Star
Darren Teoh, Founder, Dewakan | Bettina Chua Abdullah, Founder and Director of the Fay Khoo Award for Food+Drink Writing |
|
02-Mar-22 |
Breaking Bread (9:00 PM) |
S2E8: Dewakan, Indigenous Ingredients, and the True Cost of Dining
Darren Teoh |
|
03-Apr-19 |
HerVantage (11:00 AM) |
Fine Dining Finesse
Lyn Siew, Executive Director of Dynamite Genius |
|
14-Feb-18 |
Open For Business (10:00 AM) |
The Enfin Enterprise
Chef James Won |
|
21-Mar-17 |
Open For Business (10:00 AM) |
Cafe Cafe
Pascal Yeong, Cafe Cafe |
|
11-Mar-17 |
Feeding Time (12:00 PM) |
Masterclass: Ingredients
Chef Darren Chin |
|
07-Feb-17 |
Open For Business (10:00 AM) |
Ala Carte - Prepp
Eda Tan Ee May, Prepp | Felix Chong Wai Ming, Prepp |
|
26-Nov-16 |
Feeding Time (12:00 PM) |
Feeding Time: Sushi Babe Pop Up
Chef Jeff Ramsey |
A Bit of Culture
(REPEAT) Do you behave differently once you're in the airport? Kam, Dhanya and Julian talk about airport etiquette and how much they miss TV!; Kam Raslan | Dhanya Nair | Julian Yap
I Love KL
(REPEAT) The story behind Popa Nota, multidisciplinary art and all things pop-art!; David Ho, Founder, Popa Nota
Popcorn Culture
(REPEAT) A review of Squid Game S2 plus the big question - do you watch stuff because of hype?
GGWP
(REPEAT) A December recap of latest news and new releases in the gaming world!; Jonathan Leo, Content Director, Kakuchopurei.com
BFM Music
The Pulse
(REPEAT) In today's episode of Pulse Picks, we play some personal picks released in 2024!