Jason Wee, Co-Founder, Architects of Diversity Malaysia
28-Apr-22
Live & Learn
(02:00 PM)
Dr. Ong Kian Ming, MP for Bangi and former Deputy Minister of International Trade
22-Apr-21
Morning Brief
(07:45 AM)
Lim Sheau Yun
15-Sep-19
Night School
(06:00 PM)
29-Jan-18
Pressing Matters
(09:30 AM)
Shankar Santhiram, EQTD Consulting
18-Dec-17
Open For Business
(10:00 AM)
Jeffry Lim, Photographer
13-Apr-17
Front Row
(02:00 PM)
Joseph Tan, Leaderonomics
20-Feb-17
Raise Your Game
(11:00 AM)
19-Sep-16
Evening Edition
(06:00 PM)
Ashran Dato’ Ghazi, MaGIC | Leon Foong, Uber Malaysia
01-Sep-16
Resource Centre
(01:00 PM)
Sumisha Naidu | Kamles Kumar | Bernard Cheah | Sumisha Naidu | Kamles Kumar | Bernard Cheah
07-Feb-16
In Case You Missed It
(10:00 AM)
Ahmad Fuad Rahmat, Projek Dialog | Sharaad Kuttan, BFM89.9
04-Dec-14
Night School
(11:45 AM)
Best of Enterprise
(REPEAT) Andy Fisher, Co-founder & Chief Happiness Officer, The Happy Consultancy Group discusses employee disengagement and how happiness can be a powerful business strategy.
Popcorn Culture
(REPEAT) A double-bill review of F1 and Jurassic World Rebirth, followed by a discussion about movie moments that left us awestruck.
Cruise Control
(REPEAT) Should you buy an old stock electric vehicle in Malaysia? Daniel Fernandez shares what he thinks and gives some tips on how to do it.
Matt-Splained
(REPEAT) Richard and Matt look at whether there is a shift towards genuine authenticity in our society’s online personas, and discuss the impact and growth of radical honesty and transparency before putting their own authenticity under the spotlight.
Earth Matters
(REPEAT) Fireflies - nature's fairy lights, yet their glow hides a tale of ecosystem health, habitat loss, and potential disappearance. With World Firefly Day just around the corner, we explore these bioluminescent beetles with guests from education, science, and conservation.
Bar None
(REPEAT) We unpack the conversation surrounding Enhanced Games and why it's a bad idea overall.
BBC World Service
This episode of The Conversation features two pastry chefs talking about their craft and what innovation means in their world.
