Dr Punitha Silivarajoo, Deputy Director General (Policy & Development), Legal Affairs Division, Prime Minister’s Department | Wathshlah Naidu, Executive Director, Centre for Independent Journalism
25-Sep-25
Beyond The Ballot Box
(03:00 PM)
Cha-Ly Koh, CEO & Founder, Urbanmetry
27-Dec-22
Morning Brief
(08:30 AM)
Maha Balakrishnan, Parliamentary Consultant And Researcher
30-Sep-22
Evening Edition
(05:00 PM)
Johan Merican, Director of the National Budget Office, Ministry of Finance
17-Nov-20
The Breakfast Grille
(08:05 AM)
Anita Abu Bakar, Founder & President, Mental Illness Awareness and Support Association (MIASA)
02-Jan-20
The Daily Digest
(02:00 PM)
The Morning Run Crew
24-Oct-18
The 6AM Stretch
(06:05 AM)
08-Dec-17
The Breakfast Grille
(08:05 AM)
YB Senator Dato' Dr. Asyraf Wajdi Dusuki, Deputy Minister in the Prime Minister’s Department
19-Apr-16
The Breakfast Grille
(08:05 AM)
Dato’ Seri Abdul Wahid Omar, Minister in the Prime Minister's Department in charge of Economic Affairs
06-Mar-14
(06:04 PM)
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
