Justin Cheah, Marketing Director, Kechara Soup Kitchen (KSK)
20-Jan-25
Earth Matters
(03:00 PM)
Law Yao Hua, Co-founder, Macaranga
27-Nov-23
Earth Matters
(03:35 PM)
Hans de Visser, CEO, BMW Group Malaysia | Huzaimi Nor Omar, Advisory Member, Malaysian Green Technology and Climate Change Corporation (MGTC) | Shah Yang Razalli, Deputy CEO & Chief Green Mobility Officer, Gentari
27-Sep-23
People, Planet, Profit
(09:30 AM)
Brandon Spencer, President, ABB Energy Industries
21-Sep-23
The Breakfast Grille
(08:00 AM)
Dr. Mariam Zachariah, Research Associate, World Weather Attribution Initiative, Grantham Institute for Climate change and the Environment, Imperial College London
01-Sep-22
Morning Brief
(07:15 AM)
Arun Pai, Executive-In-Residence, Monk's Hill Ventures
18-Aug-22
Morning Brief
(07:30 AM)
Ana Celestial, Member, Kalikasan People’s Network for the Environment, and Asia Pacific Forum on Women, Law and Development (APWLD)
22-Nov-21
Earth Matters
(03:00 PM)
Meenakshi Raman, President and Head of Programmes, Sahabat Alam Malaysia (SAM) and Third World Network (TWN)
15-Nov-21
Earth Matters
(03:00 PM)
Alizan Mahadi, Senior Director of Research, Institute of Strategic and International Studies (ISIS) Malaysia
06-Oct-21
Morning Brief
(07:45 AM)
Natasha Zulaikha, MyHutan
22-Apr-21
The Daily Digest
(02:00 PM)
Surin Suksuwan, Member, IUCN World Commission on Protected Areas | Preetha Sankar, Environmental Lawyer
15-Jun-20
Earth Matters
(03:00 PM)
17-Feb-20
Earth Matters
(03:00 PM)
Dr. Law Yao Hua, Insect behavioural ecologist, Editor, Macaranga.org
08-Jan-20
The Daily Digest
(02:00 PM)
Joseph Poore, Lead Researcher, Department of Zoology and the School of Geography and Environment, University of Oxford
16-Jul-18
Earth Matters
(03:00 PM)
Charlotte Streck, Co-founder and Director, Climate Focus
06-Nov-17
Earth Matters
(03:00 PM)
Dr. Ernesto Hernandez, University of Nottingham Malaysia
27-Jun-16
Earth Matters
(02:00 PM)
The 6AM Stretch
Thought-provoking discussions on ideas, people and events shaping our lives.
World Market Watch
Joe Quinlan, Chief Market Strategist, US Trust-BOA Private Wealth Managementtells us where international markets are heading.
Morning Brief
We recap global and local headlines from today's papers and portals.
Morning Brief
Dr. James Dorsey of RSIS discusses the ceasefire in Gaza.
Morning Brief
Dr. Saizal Pinjaman of UMS discusses Budget 2026 allocations for Sabah and Sarawak.
The Breakfast Grille
Dr Javid Abdelmoneim, International President of Médecins Sans Frontières discusses delivering care in war zones, staying neutral, and leading in crisis.
Morning Brief
Dr Khor Swee Kheng, CEO, Angsana Health & Specialist in Public Policies discusses healthcare measures in Budget 2026.
Morning Brief
Pankaj C. Kumar, Business Commentator on areas where Budget 2026 falls short.
Opening Bell
(REPEAT) We bring you the latest on Bursa Malaysia and international capital markets.
Opening Bell
Soong Wei Siang, Regional Head of Consumer, RHB Research discusses Budget 2026 impact on consumer sectors including the implementation of excise tax.
People, Planet, Profit
Dr. Renard Siew, a Climate Change and Sustainability Expert discusses how Budget 2026’s green measures could shape Malaysia’s path toward net zero.
Open For Business
Pavel Bains, CEO, Ambitionz, on game development with AI.
Marketing Mojo
Enterprise Explores
Datuk William Ng, National President, SAMENTA, discusses what the Budget 2026 means for SMEs and MTCs.
The Breakfast Grille Repeat
Our flagship show, we feature both game-changers and groundbreakers in the hot seat.
Discovery Hour
An eclectic selection of BBC shows, curated with variety in mind.
Beyond the Ballot Box
Does Budget 2026 address the needs of ordinary Malaysians? We unpack it from the perspective of housing, pensions, social services and more.
Health & Living
For children with serious and life-limiting illnesses, palliative care can make a world of difference, while still letting them simply be children. Hear from two experts on how.
Top 5 at 5
Talkback Tuesday
BBC World Service
How should you complain to a restaurant if the food and services are not up to par? This is the topic that this episode of The Food Chain will try to unpack.
