The Malaysian Fine Dining Scene
Darren Teoh, Head Chef, Dewakan
17-Jul-24
Made In Malaysia
(07:00 PM)
Darren Teoh, Head Chef, Dewakan
17-Jul-24
Made In Malaysia
(07:00 PM)
Darren Teoh, Founder, Dewakan | Bettina Chua Abdullah, Founder and Director of the Fay Khoo Award for Food+Drink Writing
14-Dec-22
Inside Story
(06:00 PM)
Darren Teoh
02-Mar-22
Breaking Bread
(09:00 PM)
Lyn Siew, Executive Director of Dynamite Genius
03-Apr-19
HerVantage
(11:00 AM)
Chef James Won
14-Feb-18
Open For Business
(10:00 AM)
Pascal Yeong, Cafe Cafe
21-Mar-17
Open For Business
(10:00 AM)
Chef Darren Chin
11-Mar-17
Feeding Time
(12:00 PM)
Eda Tan Ee May, Prepp | Felix Chong Wai Ming, Prepp
07-Feb-17
Open For Business
(10:00 AM)
Chef Jeff Ramsey
26-Nov-16
Feeding Time
(12:00 PM)
Best of Enterprise
(REPEAT) Jennifer Lee and Donatien Monod, the co-founders of XO-ice, join us to talk about turning an indulgence into something you can enjoy with a little less guilt and a lot more flavour.
Popcorn Culture
(REPEAT) We review Superstar Rajinikanth’s latest film, Coolie and then on Take Two discuss the best signature moves/gestures by movie stars.
Cruise Control
(REPEAT) Daniel Fernandez got his hands on the EV's version of the iconic John Cooper Works MINI. He shares what the car is like.
Matt-Splained
(REPEAT) This week Matt and Rich explore the empirical implications of AI in the workplace.
Earth Matters
(REPEAT) Malaysia's ecotourism is growing, with Sustainable Tourism Malaysia expanding from 8 to 25 projects in the past year, covering diverse eco-initiatives. We speak with Mariam Ghani about their work, network building, and sustainable holiday recommendations.
Bar None
(REPEAT) Retired American footballers, Brandi Chastain and Maren McCrary join us to look back at their contributions growing football in America.
BBC World Service
This episode of The Conversation features two ladies that are trying to get women to be more confident in their own skin.