From Chemicals to Food, the Little Company that Could

01-Nov-17 08:05

From Chemicals to Food, the Little Company that Could

Pause
Embed

Texchem started out as a textile chemical trader 40 years ago and is now a multinational conglomerate that deals in industrial, food, polymer engineering and restaurants across ASEAN, China and Japan.

The company runs the famous Japanese restaurant, Sushi King and brought (though later shuttered) the Michelin-starred chain Tim Ho Wan to Malaysia.

Khoo Hsu Chuang speaks to Texchem Resources President and Group CEO Dato’ Brian Tan about the challenges the group is facing, highlighting its thin margins despite the healthy revenue and its renewed focus on its restaurant and food businesses.

Presented by: Khoo Hsu Chuang

This and more than 60,000 other podcasts in your hand. Download the all new BFM mobile app.

Categories:

Tags: Texchem, Sushi King, Tim Ho Wan

Today’s Shows

11:00 AM

Best of Enterprise

(REPEAT) In this episode, we speak with Farhan Ahmad, Group Chief Executive Officer at PayNet to unpack the thinking behind Malaysia’s new Fintech Innovation Hub.

12:00 PM

Popcorn Culture

(REPEAT) We review the newest Mission Impossible, and then talk about who embodies movie stardom!

1:00 PM

Cruise Control

(REPEAT) How can we prevent accidents involving heavy trucks? Daniel weighs in on his thoughts!

2:00 PM

Matt-Splained

(REPEAT) Matt and Rich ponder whether our current tech world will collapse eventually.

3:00 PM

Earth Matters

(REPEAT) Climate change is rapidly reshaping our seas and destroying our coral reefs. Tune in to hear what we can do about it.

4:00 PM

Bar None

(REPEAT) Andrew Chiu, the Secretary General of the Malaysia Obstacle Race Sports Association (MORSA) shares the rise of obstacle course racing in Malaysia.

5:00 PM

BBC World Service

BFM presents the BBC World Service, which provides in-depth coverage of issues from around the world.

PROGRAMMES