Researchers at Tufts University made the case that subsidized fruits and vegetables could prevent millions of cases of chronic diseases. Roughly 70% of diseases in the U.S. are chronic and lifestyle-driven, according to the CDC, and nearly half of the population has one or more chronic health conditions, such as diabetes, asthma, heart disease, obesity, or cancer.

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Categories:  Health Policy,  Diseases and Conditions,  Mental Health,  Healthy Living,  Fitness,  Science,  Personal Development,  Entrepreneurship,  Medical Innovation and Technology,  Food,  SME

Tags:  Healthy lifestyle,  medicine,  healthcare,