Malaysians are overly fond of salty food. However, many of us do not pay enough attention to the salt and sodium content in our daily meals. We find out more about how much salt Malaysians consume on a daily basis, and what we can do to reduce our salt intake.

Produced by: Chase Caldwell Smith & Tee Shiao Eek

Presented by: Tee Shiao Eek

This and more than 60,000 other podcasts in your hand. Download the all new BFM mobile app.

Categories:  Health Policy,  Diseases & Conditions,  Mental Health,  Healthy Living,  Fitness,  Medical Innovation and Technology,  Science,  Food

Tags:  The Bigger Picture,  Health And Living,  salt,  sodium,  non communicable disease,  nutrition,  diet,  hypertension,  diabetes,  stroke,